A Passover Custom That Was All Greek To Me Until....

I'm back in Israel after an eye-opening Jewish history visit in Greece.

Last week my blog dealt with the Jews of Thessaloniki and their Passover customs. This post will focus on the Romaniote Jews of Ioannina -- a city in north-western Greece.


No, I didn't travel to Ioannina. I found out about this dwindling Jewish community when I visited the Jewish Museum of Greece located in Athens. Since my focus here is on holiday customs, I won't go into the background of this unusual community, except to say that they are the original Greek Jews with a history dating back over 2,000 years. Their story is fascinating, so please click on the links above to read all about them.

Now, on the Romaniote Seder which isn't even called a Seder. Here's the interesting custom. For them, the Passover ceremony around the table is called Hova -- חובה -- which in Hebrew means obligation. The name Hova immediately gives seder/סדר -- order -- to the evening. It reminds us that we must fulfill the commandment to "tell your children" about the Exodus from Egypt. Consequently, as a reinforcement of this reminder, the Romaniote Hova begins by everyone placing their hands on the table while reciting the phrase  זה השולחן אשר לפני השם -- This is the table before God.

To be honest, I heard about the hand custom years ago, but it was all Greek to me since my Greek-Israeli friend shrugged it off as something Greek Jews do without providing a reason as to why. I have to hand it to the museum staff member who gave me the explanation, making sure I would include it in my blog. I even purchased a copy of the Romaniote Hagaddah.

 

So, let's get on with our Hova. Make your Seder enlightening and enjoyable. To remind you how to keep everyone involved -- children and adults alike -- have a look at one of my first posts and have a חג שמח!



Hands Photo Credit

Passover Customs Direct from Thessaloniki

Greetings from Thessaloniki -- also known as Salonica, once home to one of the most thriving Jewish communities in the world.

It's wonderful being here in this historic city that many Jews called home for two thousand years. When did they exactly arrive? Good question. A Jewish presence in Greece is mentioned in the book of Isaiah (66:19). Some researchers claim that Jews lived in Thessaloniki when the city was first established in 315 BC. Others claim that Jews from Alexandria, Egypt settled in the city in 140 BC.  Regardless of the exact date, the most significant expansion of the community came during the Spanish Inquisition when 15-20,000 Jews called Sephardim were expelled in 1492 and found a safe haven in Thessaloniki. With 32 different synagogue communities, the Jews flourished and became an essential part of the city's economy, turning it into a first rate commercial center.

While the community's history is both fascinating and tragic, the holiday customs it developed are equally interesting and still practiced by the remaining 1,000 Jews. I visited the Jewish Museum of Thessaloniki and met with its director, Erika Perahia Zemour. She told me about a few Passover customs that I want to share with you.
                                                           
 Have a look at the Haggadah in these two pictures.

 Erika pointed out that it is written in 3 languages: Greek, Spanish Hebrew -- better known as Ladino -- and Hebrew. Family members take turns reading from the Haggadah and do so in the language they feel most comfortable in. So, the children read their portions in Greek. The grandparents feel much more comfortable with Ladino, and the parents will either read the Hebrew or Greek text.

Next, take a look at the pan behind the Haggadah. Don't mistake it for a Seder plate.  It's a special frying pan for making Passover style burmelos. If you've read my book Hannukah Around the World, then you're already familiar with this fried doughnut made by Turkish Jews and other Sephardim for Hanukkah. Clearly, this is a holiday favorite for the Jews of Thessaloniki who have decided to give it a Passover twist by using ground matzah instead of flour. Erika even gave me the recipe:
Ingredients
1 cup ground matzah (count how many pieces of matzah you use for a cup)
water
eggs
oil
honey
Preparation
Add enough water to the ground matzah to make dough. Add one egg per slice of matzah that you've ground and mix into a smooth dough. Drop a spoonful of dough into hot oil and fry on both sides. Remove and pat dry.  Once the burmelos have cooled pour honey on top and serve.

Speaking of recipes -- Erika also shared a recipe for a unique matzah egg drop soup. I'm going to save it for my next blog post.
Bye for now from Thessaloniki....or as they say in Greek: αντίο.

Cochin Jews Put a Plague, or 10, on Pharaoh's House

Here's a DIY 10 Plagues seder project that you can adapt from a custom practiced by the Jews of Cochin, India.

In addition to placing Elijah's cup in the center of the Seder table, Cochin Jews place a Pharaoh's Cup filled with wine near the leader of the seder. Comes the section in the Hagaddah dealing with the Ten Plagues, this cup gets prime time exposure. As he calls out the name of every plague the seder leader dips his finger in Pharaoh's cup then drops the wine in a special plate. When he finishes saying all the plagues, he washes his hands.

Now for the DIY in this age of ready-made seder gimmicks.

Sketch a picture of Pharaoh. Older children can do it on their own. Younger children will have fun using the sketch as a coloring page.

That's right, add color. Ancient Egyptians liked color and makeup. Turn Pharaoh into a colorful character -- one that looks like this

Make sure the images can be taped to the front of a juice glass. Make as many as you like -- only one for the seder leader, or a Pharaoh cup for each participant and watch Pharaoh and his kingdom "drop out".

Pharaoh sketch credit
Colorful Pharaoh photo credit

A Tunisian Passover Custom Ties in with This Year's Oscars

Two hundred+ years a slave(s). That's how long it took the Children of Israel to be free of their bondage.

To remember this fact, Tunisian Jews refined the Moroccan custom of holding the Seder plate on top of each person's head. Instead, they touch the head of each person with the seder plate in order to remind him/her of the unimaginable oppression and hardship slavery entails.

How does this custom tie in with this year's Oscar winner 12 Years A Slave? During the American Civil War a song was composed in 1862 called "Oh! Let My People Go." Its purpose was to serve as the anthem for Contraband -- escaped slaves who joined the Union army. At the same time church and church services served as a center for hope and solace for the slaves, who often used Gospel songs as a means of expression. The Biblical story revolving around the enslavement of the Children of Israel, and their savior Moses helped provide a feeling of faith and trust in the future. As a result "Oh! Let My People Go" evolved into one of the most popular Spirituals sung by the slaves. It's name was changed to "Go Down Moses" and it is still widely sung today by Gospel choirs.

So here's an idea for reprocessing the Tunisian custom. As the leader of the Seder touches the head of each person with the Seder plate, how about everyone singing the first stanza of "Go Down Moses."

1. When Israel was in Egypt’s land,
   Let My people go!
   Oppressed so hard they could not stand,
   Let My people go!
   • Refrain:
     Go down, Moses,
     Way down in Egypt’s land;
     Tell old Pharaoh
     To let My people go!

Photo Credit

Tunisian Jews Remember Moses through an Unusual Seder Plate Custom

How many times have we heard that Moses -- the hero of our Passover story -- is never mentioned in the Hagaddah? Apparently Tunisian Jews try to rectify this situation through an unusual Seder plate custom. Instead of adorning their table with a variation of the Seder plate familiar to all of us, they use a reed basket (since I'm not sure of the size, I'll let you pick). They put all the Seder plate symbols inside the basket. Before reciting Ha Lachma Anya -- "this is the bread of affliction" --  the woman of the house takes the basket, and circles it over the head of each Seder participant while saying "we quickly left Egypt." The participants answer by reciting these words: "Yesterday we were slaves. Today we are free. This year we are here. Next year we will be free people in the land of Israel."

I think this subtle remembrance of Moses as a baby in a reed basket is brilliant. Similarly, so is the subtle reference to his mother Yocheved and sister Miriam by having the woman of the house take on this role. Finally, doesn't this custom complement the Bukharan Seder overture that I discussed two weeks ago? Start putting all the customs together that I have brought up and you have the makings of a Passover play.

Enjoy your Seder and Bravo to all the actors!

חג שמח

Photo credit

Southern Italy's Anousim Personalize the Seder Plate & Add A Symbol That Can't Be "Beet"!

This past October I introduced you to the Italian Anusim (Italians whose ancestors were forced to convert to Christianity) through a Shabbat custom related to me by Rabbi Barbara Aiello. We became e-quainted after I read an article about the Rabbi, so I recently turned to her once again about unusual Passover customs. Sure enough she had one, and it can't be "beet."

In addition to the traditional Seder Plate placed at the head of the table for the Seder leader, Italian Anusim make sure that each participant has his/her own personal Seder plate. It's plain glass and all of the symbols are placed on it, plus an additional symbol that they have developed. Italian Anusim also include a bietola -- a blood red beet -- to symbolize the lamb's blood put on their doorposts by the Israelites in order to save the firstborn in each family.

This definitely is a creative twist and should get all of us thinking about something unusual to enhance this year's Seder, be it at school or at home.




Photo credit

Bukharan Passover Seder Overture

No holiday is more colorful when it comes to customs than Passover. I thought I had covered all the customs in my book Passover Around the World, published in 2006. No way! I keep on discovering new, fascinating and fun traditions.

Today, I'm going to transport you to Bukhara, a Central Asian city located on the ancient Silk Road.  Its Jewish community claims they are descendants of the lost tribes of Naphtali and Issachar. They have a developed a tradition that I call the Passover Seder Overture. All the females tie packages of matzah to their backs. They choreograph a simple dance and sing the words (in Tajik -- the Persian dialect that is their native language) With Haste We Went Out of Egypt. What a wonderful opening act to the Seder night. Want to get a glimpse of a Bukharan Jewish song and dance? Have a look.
Want to continue the play? Read one of my earliest posts on Passover customs and you'll see that Seder night has a lot of home-made Broadway potential.

I'll be back with some more customs that will get you thinking.













Photo credit

Combine Passover Customs from Tunisia, Yemen and Turkey for a Unique Model Seder

It's that time of the year again. Time to make seder -- which literally means "order" in Hebrew. This year try a new world order by combining customs from 3 countries. It's a thinking-out-of-the-box suggestion and I promise it will engage your children and students.

Start your Passover tour by going to Tunisia with a custom that I brought up last year -- sitting on mattresses. They're comfortable, definitely have reclining space, and yes, they make the experience a lot more authentic for children.

Next stop: Yemen. Forget about the seder plate. They have a seder table, meaning they place all the symbols on the table itself. I suggest you use either very low tables or the floor. Put down a tablecloth and arrange the Passover food symbols on all four corners and/or in the middle.  Make it plentiful, yummy and colorful, with an aroma that can't be beat.

Final destination: Turkey. Jews living in this Western Asian country follow the wonderful Sephardic custom of beginning the Seder with a play. I always bring up this custom because it's my favorite. It has the Purim costume element with a family member dressing up as one of the Children of Israel. S/he conducts a short dialog with the seder leader by answering the questions: "Who are you?" "But I thought you are a slave, where are you going?" "What was it like in Egypt?"

Get the picture? A homespun, down to earth approach in this day and age of ready made props and video clips.

Enjoy! I'll be back with more Passover customs.

Photo credit

For Tunisian Jews it's Back to Basics on Seder Night

I'm back to Tunisia, this week for a Seder custom that is truly back to basics. Say the word Seder and most of us immediately associate it with a beautifully turned out table, including masterful pieces of Judaica – the seder plate, Elijah's cup, the Seder leader's Kiddush cup, a finely embroidered afikomen cover, not to mention beautiful china and cutlery.

Say the word Seder to a Jew of Tunisian descent and you get a description of pure home-made fun. To begin with, there is no table. Everyone sits on the floor. As my good friend's granddaughter explained: “we sit on thin mattresses laid out on the floor in the shape of a square.” I must have grimaced at the thought of getting up after sitting on the floor for so long, because she quickly added: “we make sure to have sofas nearby for older family members.” A seder plate? Think again. Tunisians use a large reed basket in which they place eggs (according to the number of children in the family), a leg of lamb for the shank bone, charoset, romaine lettuce for bitter herbs and shmura matzot wrapped in a large cloth napkin. Once the contents are neatly packed inside, the basket is covered with a large, beautiful cloth.

I am certain that a classroom model seder like this would be lots of fun. There's no doubt in my mind that the reed basket symbolizes baby Moses floating down the Nile – so make sure you point that out as well. Combine this with the Passover play custom that so many Sephardic Jews have adopted. It's about as playful as you can get. You may remember that I brought it up when I first started this blog over two years ago. A member of the family discreetly leaves the table before the seder begins, dresses up to look like one of the Children of Israel (make sure to include a walking stick) and sneaks out of the house. Just as the reading of the Haggadah is about to begin s/he knocks on the front door and the play begins. The head of the house gets up, saying: “Who could that be?” Opening the door, he sees a stranger. “Who are you?” he asks. “I am one of the Children of Israel.” “Where are you coming from?” continues the Seder leader. “From Egypt,” answers the stranger. “But how can that be? Aren't you a slave?” asks the Seder leader. “I was,” answers the stranger, continuing with a proud smile. “Now I am a free man.” “Where are you going?” continues the Seder leader. “To Jerusalem,” answers the stranger. “Then you must join us,” insists the Seder leader, “and tell us what it was like being a slave in Egypt.”

Sitting on the floor to eat a meal seems like a logical part of a slave's life in ancient Egypt. Let everyone take a turn and describe the slavery experience. You'll find that your students have some pretty keen insights.

Chag Sameach...Tami